During our vacation we visited three countries, namely Austria, Croatia and the Czech republic. The glutenfree experiences vary so much between these three countries that I will devote a post to each. The last one will contain information on the Czech republic, specifically Liberec and Prague.
Before the vacation I did some (glutenf)research. For Croatia I had already visited Dubrovnik and knew that as long as you’re not vegetarian there usually are plenty of options and that there is a lot of knowledge on the glutenfree diet. As I speak German fluently I also wasn’t too worried about visiting Austria. The Czech republic on the other hand… I couldn’t find a lot of positive news online. Mostly stories about how the glutenfree diet was not very well known yet and especially going out to dinner could be a real issue. Thus before leaving Croatia I re-stocked glutenfree supplies so that I had plenty of back-ups in case the food would indeed be difficult.